Blucy

Tim and I ran together on Saturday. Down 46th to Minnehaha, two loops across the boardwalk, cold mud, and gravel trails along the creek, which is merely a trickle now, and back on river road. We had a post-run lunch at the Blue Door. Tim ordered the Bangkok Blucy with Cajun tater tots. Blue Door + Juicy Lucy = Blucy. I had the Special Blucy: You got some splainin' to do. White cheddar on the inside, pulled pork and thinly sliced ham on top, mustard and pickles on the bottom. And tater tots. And Surly Wet on tap. Good Lord. In case any rookie runners come across this blog, let me say this: don't eat this meal before a run, especially at this time of year when there is minimal leaf coverage.